Bruno

Discussion (6) ¬

1. 
   Toby Bartels

   June 30, 2010 at 5:10 pm | #

   I think that I always assumed that this was Randall!
2. 
   Christopher

   June 30, 2010 at 6:00 pm | #

   I can totally see that. Hm. Not my intention though. Or, I don’t think it was.

   Thus begins the revisionist question. Should I change this fellow’s appearance?
3. 
   Ryan

   July 21, 2010 at 6:27 pm | #

   Doesn’t look THAT much like randall.
4. 
   Marya

   September 8, 2014 at 6:23 pm | #

   My family and I had diennr at Budai this past Saturday and it was wonderful. I am Chinese so I guess I have a little bit more experience than most of the Americans at ABQ when talking about Chinese food:).I came across a short article about Budai’s dongpo pork and suggested having my birthday diennr there. Elsa was so sweet and showed us the secret menu. We ordered corn chicken soup (yumm), hot and sour (as good as any Chinese restaurant in the US), green onion pan cake (yumm), pot stickers (good, though Elsa suggested the steamed buns), three-cup cat fish (so delicious, hope the size could be a little bit bigger), buk choy (just like home-made), and taro root crispy duck (boneless, so creative and yummy, a little on the expensive side), and a pot of fruit tea. Everyone enjoyed the meal. I was so happy to find such a good Chinese place at ABQ. I have had some authentic Chinese foods in LA, SF, Chicago, Seattle, Phoenix, Ann Arbor and East Lansing, where tens of thousands of Chinese reside and study, and several Chinese restaurants similar to Budai compete for business. I would say Budai is quite comparable to some of my favorite restaurants in terms of dish quality and service. I will definitely go back next time I am in town. I hope they could stay in business too. After all, it is not easy to run an authentic Chinese restaurant in ABQ.
5. 
   essay writing

   September 9, 2014 at 7:23 am | #

   These pieces really set a standard in the industry.
6. 
   Anthony

   September 18, 2014 at 12:52 am | #

   Thanks, Bob. Nice to see that you found me. Welcome aboard. I don’t eat Japanese. Someday when I have reeahcd my diet target weight (8 lbs to go), you, Gil, and I should break bread together.